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Estimated shipping date: 20 November 2026
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Key Features
- Induction cooking offers fast, precise heat control across five zones.
- Flexi Zone lets you combine two cooking zones for larger cookware.
- 11 oven functions including Pizza, Fan Bake, and Air Fry for versatile cooking.
- Bakery+Steam for crispy crusts, fluffy cakes, and easier oven cleaning.
- Intuitive dials and touchscreen timer make cooking simple and precise.
Haier 90cm 500 Series Freestanding Cooker - Stainless Steel, HOR90S11ISX2

With a generous capacity, intuitive controls, and modern design, this Freestanding Cooker makes it simple to prepare delicious meals for any occasion
Key Features:
Precise and efficient induction
Induction delivers fast, precise and efficient cooking by using electromagnetic technology to heat your cookware directly. It’s more responsive than gas, adjusting almost instantly when you change the temperature for quick, easy control across five cook zones.
Flexible cooking with Flexi Zone
With Flexi Zone, you can pair two zones to make a large cook surface. Make gravy in a roasting dish, sear a large cut of meat or grill vegetables on a griddle – Flexi Zone gives you even more cooking flexibility.
Specialised oven functions
Cook more of what you love with 11 versatile oven functions, including Pizza, Fan Bake and Air Fry, to recreate your favourite foods with less oil than traditional frying, or explore healthy recipes with a satisfying crunch. Our purpose-built Air Fry trays feature vents that help hot air circulate evenly around your food for a crunchy finish, without needing to turn it partway through cooking.
Steam assisted cooking
Expand your cooking capabilities with Bakery+Steam. Simply pour water into the cavity at the bottom of the oven, where steam combines with heat to keep dough moist as it rises, creating perfectly crispy crusts and light, fluffy cakes. When you’re finished, add a splash of water again to let steam lift away grease and grime for easy cleaning.
Intuitive controls
Robust, sword-style dials are ergonomically designed for a comfortable grip, letting you select the right temperature and function with ease. The built-in touchscreen timer keeps your cooking on track, and partial telescopic runners make it safe and easy to slide hot dishes in and out of the oven.
Specifications
General
- Control Type:
- Dial
- Number Of Functions:
- 11
Features
- Clock Display:
- Yes
- Timer:
- Yes
Burner/Zone Details
- Cooking Zones:
- 5
Energy Specification/Power
- Voltage (V):
- 220-240
Dimensions
- Depth:
- 600mm
- Height:
- 900mm
- Width:
- 897mm
Weight
- Weight (Kg):
- 90
In The Box & Warranty
- Warranty (Years):
- 2
Manuals
Why Buy?
A 90cm freestanding cooker that cooks faster and cleans up easier
This Haier freestanding oven pairs an induction cooktop with a spacious oven cavity, so you get quick, precise cooking on top and plenty of room to bake and roast below. If you are after a cooker that heats up fast and responds the moment you adjust the dial, this one keeps pace with a busy kitchen.
The induction cooktop heats cookware directly, so water boils faster and heat adjusts almost instantly, giving you tighter control over simmering sauces or searing a steak. Five cook zones give you room to juggle several pots at once, and the Flexi Zone lets you join two zones into one larger surface for a roasting dish, griddle or big stockpot. Inside the oven, 11 functions cover everyday baking, fan bake, pizza and air fry, so you can get a crisp, golden finish on chips or chicken using the dedicated air fry trays without flipping halfway through. The Bakery and Steam function adds moisture while bread and cakes rise, and the same steam helps loosen baked-on grease afterwards, making the cavity easier to wipe down.
Sword-style dials sit comfortably in the hand, the touchscreen timer keeps cooking on schedule, and telescopic runners let you pull out hot trays safely. In stainless steel, this 90cm cooker suits kitchens wanting a freestanding oven with a solid, everyday finish.
Buy this if…
- You want an oven that heats and responds faster than a standard cooktop
- Your household cooks big batches and needs a larger combined cooking surface sometimes
- You like crispy air-fried food without constant turning
- You bake bread or cakes and want better rise and crust from added steam
- You are replacing an old cooker and want easier-to-clean, more precise controls


