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SMEG PPR9 | Universal REFRACTORY GOURMET COOKING STONE

Refractary pizza stone without handles/Gourmet cooking stone, refractory stone available for 90cm ovens to be put on the griddle. PPR9 can be used on the bottom of all the new generation Smeg ovens, with the exception of the following: gas, microwave, steam ovens.
- • Dimensions: L64 x H2.3 x P37.5 cm
- • PPR9 is designed for cooking: Fresh and frozen pizzas, tigelle, flat breads, sandwiches, etc.
- • To clean the plate, wait until it is cold and then use hot water and non-abrasive sponges.
Specifications
Global
- EAN: 8017709228545
- Kitchen Accessory Type: Accessory
- Model Number: PPR9
General
- Colour: Brown
Dimensions
- Depth: 640mm
- Height: 23mm
- Width: 375mm
Weight
- Weight (Kg): 4.9
In The Box & Warranty
- Warranty (Years): 1
Manuals
Why Buy?
Restaurant-quality pizza bases from your home oven
This refractory cooking stone transforms your 90cm oven into a professional pizza kitchen, delivering the crispy bases and perfectly cooked toppings that rival your favourite pizzeria. The smeg pizza stone absorbs excess moisture while distributing heat evenly across its 64cm surface.
Say goodbye to soggy pizza bottoms and unevenly cooked crusts. The stone creates the intense, dry heat needed for crispy bases on fresh pizzas, frozen varieties, flatbreads, and toasted sandwiches. Its refractory material retains and radiates heat consistently, ensuring every bite has that satisfying crunch you expect from restaurant-style pizza.
At just 2.3cm thick, it fits seamlessly into your existing oven without crowding other dishes. The durable surface cleans easily with hot water once cooled, and works reliably with most modern electric ovens. This simple addition dramatically improves your baking results and opens up new cooking possibilities for family meals and entertaining.
Buy this if...
- You want crispy, restaurant-quality pizza bases at home
- Your family loves pizza nights and homemade flatbreads
- You have a 90cm electric oven and want better baking results
- You cook pizzas regularly and want consistent, professional outcomes
- You enjoy entertaining guests with freshly baked bread and pizza

