Falcon Professional FX 90cm Induction Range Cooker Black/Chrome PROP90FXEIGBCH
PROP90FXEIGBCH
AVAILABLE TO ORDER FROM FALCON
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FALCON PROP90FXEIGBCH | PROFESSIONAL+ 90CM FX INDUCTION RANGE COOKER Black/chrome
Falcon’s Professional+ 90cm induction range cooker features three cooking cavities – a separate electric glide-out grill and two fan forced electric ovens. Plus 5 induction zones including residual heat indicators and pan detectors. With multiple cooking zones it is easy to prepare different meals at the same time at their required temperatures. No need to juggle for space or average out temperatures, when dishes can be cooked in their own space. Talk about flexibility!
Key Features:
OVEN LIGHT
Oven lights make it easy to view the what’s cooking, without opening the oven door. All Falcon 110cm and 100cm falcon cookers with double ovens feature two oven lights. 90cm double oven cookers feature one light (in the oven with the porthole). 90cm single oven cookers feature two oven lights.
SLOW COOK
All Falcon upright cookers offer the ability to slow cook. Temperatures can be set as low as 80°C which is great to slow cook casseroles and large joints of meat as well as to dry foods such as apples, pears and kiwi fruit. Falcon have a delicious slow cooked spiced lamb shoulder recipe which takes approximately 6 hours on 130°C. Slow cooking allows meats to cook more evenly (inside and out). It is imperative to use a temperature probe to check the internal temperature when cooking is nearing completion (desired internal temperature will depend on the meat) to ensure the meat is cooked sufficiently.
INDUCTION TECHNOLOGY
Induction is fast, responsive and incredibly controllable; boiling water and changing heat levels can be instantaneous. This cooking method is much faster than gas or ceramic and is by far the most efficient. Using a magnetic field to generate heat, only the pan is heated, not the hob surface, so spillages won’t burn onto its surface during use, making cleaning exceptionally easy. Only after exceptionally long cooking periods will the hob become too hot to touch, which is when the Falcon residual heat indicator provides a visual safety warning.
CATALYTIC OVEN LINERS
Catalytic self cleaning oven liners (the grey with white flecked liners pictured inside the oven on the wall) assist with the cleaning of the oven. When temperatures exceed 200°C, the catalytic self cleaning liners burn off fats and food deposits. Minimal residue can then be wiped with a lint free cloth and soapy water when necessary. Catalytic liners are on the sides of selected Falcon range cookers in the left hand oven.
Child Lock Hob
To prevent the unwanted use by children, the hob can be locked. To lock the hob, simultaneously turn the two left-hand controls counter-clockwise and hold until the ‘key lock’ symbol appears in the centre of the hob control display. Locking the hob will NOT affect the oven; it can still be used. To unlock the hob, simultaneously turn the two left-hand controls counter-clockwise and hold until the ‘key lock’ symbol disappears from the centre of the hob control display.
Specifications
Description
- Search Snippet: The Falcon Professional FX 90cm Induction Range Cooker PROP90FXEIGBCH offers three cooking cavities with five induction zones.
General
- Control Type: Knob
- Cooktop Fuel Type: Electric
- Grill: Built-in Electric Grill
- Oven Fuel Type: Electric
Features
- Clock Display: Yes
- Timer: Yes
Burner/Zone Details
- Cooking Zones: 5
Safety Features
- Interior Light: Yes
Energy Specification/Power
- Voltage (V): 230
Electrical Requirements
- Total Amperage: 49
- Type of Connection: Hardwired
Dimensions
- Depth: 1000mm
- Height: 1140mm
- Width: 740mm
Weight
- Weight (Kg): 125
In The Box & Warranty
- Warranty (Years): 5
Manuals
Why Buy?
Multiple meals made simple with three separate cooking spaces
This 90cm range cooker gives you three independent cooking zones so you can prepare different dishes at their ideal temperatures simultaneously. No more juggling oven space or compromising on cooking times when entertaining or preparing family meals.
The five induction zones heat up instantly and respond immediately when you change the temperature, making cooking faster and more precise than gas or ceramic. Spills won't burn onto the smooth surface during cooking, so cleanup takes minutes instead of scrubbing sessions. The two fan-forced ovens and separate grill let you roast the main course, bake dessert, and grill vegetables all at once. Slow cooking capabilities mean you can set tender casseroles or joints to cook gently all day at temperatures as low as 80°C.
At 90cm wide, it fits standard Australian kitchen spaces while delivering restaurant-level cooking capacity. The induction technology uses magnetic fields to heat only your cookware, making it the most energy-efficient cooking method available. Catalytic liners in the main oven burn off grease and food deposits automatically when temperatures exceed 200°C. Child safety locks on the cooktop provide peace of mind for families.
Buy this if…
- You cook for large families or love entertaining guests
- You want faster, more responsive cooking than gas provides
- You need multiple cooking zones to prepare complex meals
- You prefer easy-clean surfaces and energy-efficient cooking
- You want professional cooking results in a home kitchen