Fisher & Paykel 39cm Series 11 Auxiliary Teppanyaki Cooktop CIT392DX1
CIT392DX1
AVAILABLE TO ORDER FROM FISHER & PAYKEL
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Product Highlights
- Fuel Type: Electric
- LPG Convertible: No
- Cooking Zones: 2
- Wok Burner: No
- Warranty (Years): 2
FISHER & PAYKEL CIT392DX1 | SERIES 11 39CM 2 Zone Auxiliary Modular Teppanyaki Cooktop Stainless Steel
Designed to seamlessly pair with our Primary Induction Cooktop, this stylish Teppanyaki Cooktop is perfect for searing meat or grilling vegetables.1
- • Part of our unique modular cooking solution. Pair with a primary cooktop for the ultimate cooking experience
- • Cooktop heats up to 220°C with accurate temperature control
- • Cook directly on the surface, without any pots or pans
- • Stylish stainless steel finish to fit any kitchen design
- • Designed to fit raised or flush with the benchtop
1 This auxiliary cooktop does not work on its own. It is designed to be paired with a Primary Modular Induction Cooktop. Any image or information associated with this model is preliminary and may be subject to change.
Specifications
Description
- Search Snippet: The Fisher & Paykel CIT392DX1 teppanyaki cooktop heats up to 220°C for direct surface cooking without pots or pans.
Global
- EAN: 9415112828021
- Cooktop Type: Electric
- Model Number: CIT392DX1
General
- Colour: Stainless Steel
- Control Type: Touch
- Cooktop Surface Type: Stainless Steel
- Fuel Type: Electric
Features
- LPG Convertible: No
Size
- Cut Out Depth (mm): 510
- Cut Out Width (mm): 347
Burner/Zone Details
- Cooking Zones: 2
- Wok Burner: No
Safety Features
- Flame Failure Device: No
Energy Specification/Power
- Voltage (V): 220-240
Electrical Requirements
- Total Amperage: 20
Dimensions
- Depth: 530mm
- Height: 76mm
- Width: 385mm
In The Box & Warranty
- Warranty (Years): 2
Manuals
Why Buy?
Direct teppanyaki cooking without the pans
Cook directly on a heated stainless steel surface that reaches 220°C, giving you restaurant-style searing and grilling without any cookware. This teppanyaki cooktop delivers the authentic experience of Japanese hibachi cooking right in your kitchen, with precise temperature control for consistent results.
The smooth steel surface heats evenly across its 38.5cm width, creating the ideal environment for searing steaks, grilling vegetables, or cooking eggs and pancakes with superior browning. Cleanup becomes effortless as there are no pans to wash afterward — just wipe the cooled surface clean. The direct heat contact achieves better caramelisation and those coveted grill marks that are impossible with traditional cookware.
Designed as part of Fisher & Paykel's modular cooking system, this auxiliary unit pairs with a primary induction cooktop to create a customised cooking workspace. The sleek stainless steel finish integrates seamlessly into modern kitchen designs, whether installed flush with your benchtop or slightly raised. At just 76mm deep, it fits standard bench depths without compromising your kitchen layout.
Buy this if…
- You want authentic teppanyaki cooking without travelling to restaurants
- You enjoy direct-surface cooking techniques like hibachi-style searing
- You're creating a modular cooking setup with specialised zones
- You prefer cooking methods that eliminate the need for multiple pans
- You value precise temperature control for consistent grilling results