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Product Highlights
- Ignition System: Hot surface
- Material: 304 Grade stainless steel
Fisher & Paykel 120cm DCS Grill Sear Burner Natural Gas, BE1-48RCI-N
Taking your grilling experience to the next level, this Series 9 built-in 48" grill is the ultimate addition to premium outdoor kitchens. The centrepiece of the outdoor kitchen, this built-in 48" grill takes outdoor cooking to the next level. The new infrared burner produces intense heat and even temperature across the cooking surface, for the perfect sear. With a matching look across all DCS Series 9 products, you can create a stylish, cohesive design for your outdoor kitchen.
- • Cater for a crowd with the secondary cooking surface
- • Infrared sear burner for incredibly fast searing up to 26 MJ/hr
- • Build into an outdoor bench, or add a cart for a freestanding grill
- • U-burners deliver 27 MJ/hr total power per burner with precise heat control from 150°C to 600°C
Key Features:
The Perfect Sear
A dedicated searing zone with a dynamic infrared burner allows you to experience a new level of versatility, using a range of cooking methods. The improved dual rail design offers increased control and faster heating, so you can achieve the perfect sear every time.
Charcoal Smoker Tray
Enjoy a smoky barbecue flavour by cooking with charcoal – or add wood chips for extra smoke. Ignited instantly with in-built gas flame ignition, you can cook directly on the cooking grate. A W-shaped tray with adjustable vents helps the charcoal last longer.
Heavy-Duty Infrared Rotisserie
An infrared rotisserie burner provides controlled searing heat up to 13 MJ/hr. Perfect for entertaining, the heavy-duty motor can easily turn a 25kg load. The rotisserie rod is conveniently stored under the drip pan handle.
Intuitive Lighting
Brilliant 12-volt lighting safely illuminates the entire grilling surface when you open the lid. Ideal for night-time cooking, the bezel dial lighting glows white when the grill is on, and orange when the gas and grill are in use.
Grease Management System™
Our Grease Management System™ reduces flare-ups by channelling grease and oils away from the burner flames during grilling.
Specifications
Description
- Search Snippet: The DCS BE1-48RCI-N delivers 26 MJ/hr infrared searing with precise temperature control from 150°C to 600°C.
Global
- EAN: 9415112716045
- Barbeque Type: Charcoal BBQ
- Model Number: BE1-48RCI-N
General
- Colour: Stainless Steel
- Control Type: Metal knobs
- Cooking Area (cm): 120
- Fuel Type: Natural Gas
- Gas Rating (Mj): 26
- Material: 304 Grade stainless steel
Burner/Zone Details
- Ignition System: Hot surface
Dimensions
- Depth: 682mm
- Height: 692mm
- Width: 1217mm
In The Box & Warranty
- Included: Sear plate (cast iron black)
- Warranty (Years): 2
Manuals
Why Buy?
Professional outdoor cooking that delivers restaurant-quality results
Turn your backyard into a culinary destination with this 48-inch DCS grill that brings serious cooking power to your outdoor space. The infrared sear burner creates those perfect char marks and caramelisation you get at high-end steakhouses, while multiple burner zones let you cook different foods at different temperatures simultaneously.
Cook faster and with more control thanks to U-burners that deliver precise heat from gentle warming to intense 600°C searing. The infrared technology heats evenly across the entire cooking surface, so there are no cold spots or burnt edges. The built-in rotisserie handles large roasts up to 25kg, while the charcoal tray adds authentic smoky flavour when you want that traditional barbecue taste. LED lighting means you can keep cooking after sunset, and the grease management system keeps flare-ups under control for safer, cleaner grilling.
This grill transforms how you entertain, giving you the confidence to cook anything from delicate seafood to thick steaks with professional results. Built to last in Australian weather conditions, it integrates seamlessly into outdoor kitchen designs and handles everything from weeknight dinners to weekend entertaining with equal ease.
Buy this if...
- You want restaurant-quality searing and char on steaks and chops
- You regularly cook for large groups and need multiple cooking zones
- You enjoy experimenting with different cooking methods like rotisserie and smoking
- Your outdoor kitchen needs a centrepiece that handles serious cooking tasks
- You want precise temperature control for perfect results every time

