Gas Cooktops
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Gas cooktops remain one of the most popular choices for Australian kitchens thanks to their instant, responsive heat and intuitive flame control. At Bing Lee we stock gas cooktops in 30cm, 60cm, 70cm, 75cm, 80cm, 90cm and 111cm widths from brands including Bosch, Westinghouse, Fisher & Paykel, Smeg and more. Our FAQs below will help you pick the right one for your kitchen. For more guidance on choosing the right gas cooktop, check out our buying guide with expert tips to help you compare styles.
FAQs
1. What are the advantages of a gas cooktop?
Gas cooktops heat up instantly when you turn them on and respond immediately when you adjust the flame, which gives you precise control over cooking temperature. This makes them particularly well-suited to tasks like stir-frying, simmering delicate sauces, cooking with a wok and charring. Gas also continues to work during a power outage and tends to be cheaper to run than electric in many areas of Australia.
2. How do I choose the best gas cooktop for my kitchen?
Start by measuring your existing bench cut-out or the space you have available. The 60cm size is the most common and suits most households, while 75cm and 90cm models are better if you cook for larger groups or want more burners. Think about how you cook. If you use a wok regularly, look for a model with a high-powered wok burner. If you prefer more precise, gentle heat for sauces, a model with a simmer burner is a useful feature.
3. Does a gas cooktop require professional installation?
Yes. Gas appliances must be installed by a licensed gas fitter in Australia, this is a legal requirement under Australian gas safety regulations. The gas fitter will connect the cooktop to your gas supply using a flexible hose and fittings, test for leaks and ensure the appliance is operating correctly. Never attempt to connect a gas appliance yourself.
4. How do I clean a gas cooktop?
Remove the trivets (grates) and burner caps after the cooktop has cooled and wash them in warm soapy water. Most are also dishwasher safe, though check your manual first. The surface itself can be wiped down with a damp cloth and a mild detergent - avoid abrasive cleaners that can scratch the surface. For stubborn, baked-on residue around the burners, a paste of bicarb soda and water left to soak for a few minutes works well.
5. What size gas cooktop should I buy?
The 60cm width is the standard and is the right fit for most Australian kitchens. It usually comes with four burners, a combination of small, medium, large and sometimes an extra-large wok burner. If you frequently cook big meals or want more burners on the go at once, a 75cm or 90cm model is worth considering. Measure your existing bench cut-out carefully and check the product specifications, as the cut-out dimension differs from the overall width of the cooktop.























